Online Ordering

Delicious paneer cubes marinated in a tangy sauce, grilled to perfection.

Crispy pastry filled with spiced potatoes, served with tangy chutney

Crispy onion fritters bathed in chickpea batter

Cauliflower takes a flavorful dip in tangy mischief

Paneer and peppers engage in a spicy tango

A delightful assortment of crispy, flavorful tikkis

Papdis playfully mingle with tangy chutneys and savory toppings

Batter fried chicken tossed in tangy sauce with peppers & onions

Batter chicken tossed in spiced sour cream sauce

Tender goat cubes tempered with whole Indian spices

Tender fish filets, dipped in a crispy batter and fried to golden perfection

Ask server for the Chef’s Special Appetizer of the Day

Aromatic basmati rice cooked with fragrant spices and served with raita.

Tender pieces of chicken cooked in a rich tomato and onion gravy.

A classic Indian dish made with lentils, tempered with spices and served with rice.

Earthy Lentils simmered in hearty aromatic warm broth

A traditional Indian dessert made with milk, sugar, and cardamom.

A creamy rice pudding flavored with saffron and garnished with nuts.

Deep-fried dough balls soaked in sugar syrup, served warm.