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Tamara modern indian cuisine

Soup

Veg-Appetizers

Lentil Soup

Earthy Lentils simmered in hearty aromatic warm broth — 7.00

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Manchow Soup

Veggies and noodles dance in savory broth — 7.00

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Chef’s Special Soup

8.00

Breads

Butter Naan — 5.00

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Garlic Naan — 6.00

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Bullet Naan — 6.00

 

Cheese Naan — 7.00

 

Kashmiri Naan — 7.00

 

Onion Kulcha — 6.00


Aloo Paratha — 7.00

 

Pesto Parm Naan — 9.00

 

Tandoori Roti — 6.00

 

Mushroom Truffle Naan — 8.00

 

Rosemary Naan — 7.00

Tandoori

Veg Achari Mix

Assorted mix veggies marinated in tangy spices

18.00

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Paneer Tikka

Cottage cheese marinated in Indian spices and cooked in tandoor

18.00

 

Tandoori Chicken

Chicken leg-quarters marinated with house-blended spices cooked and finished in tandoor — 20.00

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Chicken Tikka

Chicken breast marinated Indian spices served with side of spring mix

20.00

 

Chicken Malai Kabab

Chicken breast marinated in hand selected aromatic spices — 20.00

 

Hariyali Chicken

Chicken breast marinated in fresh green herbs and Indian spices

20.00

 

Tandoori Shrimp

Shrimp marinated in house-blended spices finished in tandoor — 23.00

 

Tandoori Pompano

Whole Pompano marinated in selective aromatic spices served with fresh mint sauce — 30.00

 

Tandoori Lamb Chops

Lamb chops marinated in roasted Indian spices and finished in tandoor

35.00

Samosa

Crispy pastry filled with spiced potatoes, served with tangy chutney — 7.00

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Onion Bhaji

Crispy onion fritters bathed in chickpea batter

10.00

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Gobi Manchurian

Cauliflower takes a flavorful dip in tangy mischief

12.00

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Chili Paneer

Paneer and peppers engage in a spicy tango — 14.00

 

Assorted Tikki Platter

A delightful assortment of crispy, flavorful tikkis

12.00

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PapdiChaat

Papdis playfully mingle with tangy chutneys and savory toppings

10.00

Non-Veg
Appetizers

Chili Chicken

Batter fried chicken tossed in tangy sauce with peppers & onions

14.00

 

Chicken Angara

Batter chicken tossed in spiced sour cream sauce 14.00

 

Tawa Mutton

Tender goat cubes tempered with whole Indian spices — 16.00

 

Amritsari Fish Pakoda

Tender fish filets, dipped in a crispy batter and fried to golden

perfection — 16.00

 

Appetizer of the Day

Ask server for the Chef’s Special Appetizer of the Day

16.00

Seafood Entrees

Goan Fish / Shrimp Curry

Goan fish/shrimp cooked in delicious spiced curry sauce — 24.00

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Shrimp Vindaloo

Shrimps & potatoes cooked in a spicy tangy sauce — 24.00

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Kadhai Shrimp

Succulent shrimp cooked with tomatoes, onions, green peppers, ginger and garlic — 24.00

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Shrimp Tikka Masala

Marinated shrimp grilled and cooked in onion and tomato curry sauce

24.00

Goat Entrees

Goat Ghee Roast

Bone-in goat tempered in clarified butter and whole spices — 24.00

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Tamara’s Special Curry

Bone-in goat cooked in Chef’s special spiced sauce 24.00

Veggie Entrees

Lamb Entrees

Daal Tadka

Yellow lentils simmered & tempered with garlic and aromatic spices

17.00

 

Daal Bhukara

Black lentils boiled overnight and tempered with butter and finished with fresh cream — 18.00

 

Bhindi Do Pyaza

Okra and onions dance in spicy tango blended spices — 17.00

 

Rasila Baigan

Juicy baby eggplants cooked in hand-picked dry spices — 17.00

 

Baingan Bharata

Chunky eggplant roasted in clay oven tempered with Indian spices

18.00

 

Mutter Paneer

Peas and cottage cheese cozy up in creamy comfort — 18.00

 

Paneer Methi Toast

Cottage cheese and fenugreek leaves sandwich — 18.00

 

Malai Kofta

Potato & cheese balls with creamy cashew & onion sauce — 18.00

 

Shaam Savera

Spinach & cottage cheese balls in rich tomato sauce — 18.00

 

Palak Paneer

Cottage cheese cubes cooked in flavorful spinach gravy — 18.00

 

Paneer Tikka Masala

Cottage cheese marinated and cooked in tandoor and finished in flavorful gravy — 18.00

 

Navratna Korma

Nine gems unite in a royal culinary affair — 18.00

 

Channa Masala

Chickpeas spice up the flavor game—17.00

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Deewani Handi

Mix vegetables in caramelized onions and tomato gravy — 18.00

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AlooGobi

Potatoes and cauliflower star in a spicy drama — 17.00

Lamb Rogan

Boneless lamb cooked with spices herbs and yogurt — 22.00

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Tamara’s Special Curry

Lamb cooked delicately with spiced curry sauce — 22.00

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Lamb Korma

Boneless lamb spiced and cooked with creamy onion sauce — 22.00

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Lamb Keema

Mince lamb cooked with chunky onions and tomato and green peas

22.00

Chicken Entrees

Butter Chicken

Julienned chicken simmered in creamy tomato sauce with butter & spices — 21.00

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Chicken Tikka Masala

Marinated chicken pieces cooked in tandoor finished with a flavorful gravy — 21.00

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Tamara’s Special Curry

Special marinated chicken finished with onion and tomato sauce — 21.00

 

Chicken Lajawab

Smokey chicken finished with 3 types of peppers in onion gravy — 21.00

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Dhaba Keema

Mince chicken cooked in aromatic spices with green peas — 21.00

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Chicken Vindaloo

Tender chicken with potatoes and tangy gravy — 21.00

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Madras Chicken Curry

Chicken cooked in savory and exotic coconut based sauce — 21.00

Biryanis, Rice & Noodles

Sides

Mango Chutney — 5.00

 

Papadum — 4.00

 

Plain Yogurt — 4.00

 

Raita — 4.00

 

Curry Sauce — 10.00

Chicken Biryani — 22.00

 

Goat Biryani — 24.00


Veg Biryani — 20.00

 

Special Mixed Biryani — 25.00

 

Veg Fried Rice — 14.00

 

Chicken Fried Rice — 16.00

 

Veg Noodles — 14.00

 

Chicken Noodles — 16.00

Beverages

Desserts

Mango Lassi — 7.00

 

Sweet Lassi — 7.00

 

Salted Lassi — 7.00

 

Coca Cola Products — 4.00

Gulab Jamun — 7.00

 

Gajrela — 7.00

 

Ras Malai — 7.00

 

Tamara’s Special — 10.00

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